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Molécule Aromatique

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Ingrédients Contenant amines

18 Ingrédients
Aged Parmesan medium Anchovy medium Bavarian Cream (Bayrische Creme) medium Beef medium Brie de Meaux AOP medium Brie de Melun AOP medium Brown Butter medium Butter medium Camembert medium Camembert de Normandie AOP medium Sevruga Caviar medium Chicken medium Chicken Stock medium Crème Fraîche medium Crème Fraîche Épaisse medium Duck Breast medium Duck Confit medium Egg medium

Accords par Molécule

Sevruga Caviar × Crème Fraîche
EMOTIONNEL 80%
Duck Breast × Aged Parmesan
SCIENTIFIQUE 50%
Duck Breast × Brown Butter
SCIENTIFIQUE 50%
Duck Confit × Brown Butter
EMOTIONNEL 77%
Duck Confit × Aged Parmesan
AVANTGARDE 55%
Crème Fraîche Épaisse × Brown Butter
SCIENTIFIQUE 50%
Crème Fraîche Épaisse × Aged Parmesan
SCIENTIFIQUE 50%
Bavarian Cream (Bayrische Creme) × Brown Butter
CULTUREL 50%
Bavarian Cream (Bayrische Creme) × Aged Parmesan
CULTUREL 50%
Egg × Aged Parmesan
SCIENTIFIQUE 50%
Egg × Brown Butter
CULTUREL 50%
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